Marky's | Marky's Otap Sugar Biscuits 200g

Marky's Otap Sugar Biscuits 200g are a traditional Filipino delicacy known for their flaky, oval shape, and sweet, crunchy texture, often paired with coffee or tea. The main ingredients are wheat flour, sugar, vegetable oil, salt, vanilla flavor, and eggs.

Product Details and Information
Description: Otap are thin, crispy biscuits with a hint of sweetness, originating from Cebu, Philippines. The unique texture is achieved by repeatedly folding and rolling the dough before baking.
Packaging: The 200g package is typically made of plastic.

Dietary Notes:
Contains gluten (from wheat flour).
Contains eggs.
Is believed to be dairy-free.
Not suitable for those on a gluten-free or vegan diet.
Due to the high sugar content, it may not be suitable for individuals with diabetes or those following a strict healthy diet. 

Key Ingredients:
Wheat Flour
Sugar
Vegetable Shortening (hydrogenated palm oil and/or coconut oil)
Vegetable Oil (coconut oil/palm oil)
Vanilla Flavor
Iodized Salt
Eggs 

Nutritional Information (per 100g, approximate)
While specific information for the 200g pack is not directly available, general nutritional facts for similar Otap biscuits are as follows:

Energy: 1,350 kj (322 kcal)
Fat: 6.452 g
Saturated Fat: 0 g
Carbohydrates: 54.839 g
Sugars: 16.129 g
Proteins: 6.452 g
Salt: 0.806 g